Texas Roadhouse Sweet Potato – Sweet, Soft & Buttery
Texas Roadhouse Sweet Potato is a delicious, comforting side dish that adds a touch of sweetness and savory flavor to any meal. And baked, the sweet potato gets that lovely softness inside, with a slight crisp crust on the outside. Often accompanied by a heaping help of cinnamon butter with a light dusting of toasted marshmallows or brown sugar to bring out its inherent sweetness.
When paired with the creamy goodness, the warm cinnamon notes bring it all together, and it’s a hit with guests seeking a soul-satisfying side. With its balanced, homey taste, it will complement particularly well with grilled steaks and barbecue entrees from Texas Roadhouse particularly well; it makes sense that they would do desserts in this same area as well.
Texas Roadhouse Loaded Sweet Potato Recipe
Ingredients:
- For the Sweet Potatoes:
- 4 large sweet potatoes
- 2 tbsp olive oil (for skin crisping, optional)
- Pinch of salt (optional)
- For the Cinnamon Butter:
- ½ cup unsalted butter (softened)
- ¼ cup powdered sugar
- 1 tbsp honey
- 1 tsp ground cinnamon
- ½ tsp vanilla extract (optional for extra flavor)
- For the Toppings:
- 1 to 1½ cups mini marshmallows
- ¼ cup light brown sugar
- 2 tbsp chopped pecans (optional)
- Additional cinnamon for sprinkling
Instructions:
Bake the Sweet Potatoes
- Set your oven to 400°F (200°C) to preheat.
- Thoroughly wash and scrub the sweet potatoes.
- Dry them and rub them with olive oil (about 2 tablespoons, optional to get crispy skin).
- Prick each of the sweet potatoes 3–4 times with a fork.
- Transfer to a baking sheet lined with foil or parchment paper.
- Bake for 45–60 minutes until tender when pierced with a fork. (Depending on how big your potatoes are.)
- Take it out of the oven and cool down a little before cutting into pieces.
Make the Cinnamon Butter
In a mixing bowl, combine:
- ½ cup butter, softened
- ¼ cup powdered sugar
- 1 tbsp honey
- 1 tsp cinnamon
- ½ teaspoon of vanilla extract (optional)
- Whip until light, fluffy, and creamy, with a hand mixer or whisk.
- Chill if making ahead.
Putting the Loaded Sweet Potatoes Together
- Cut the sweet potatoes in half vertically, then open them carefully.
- Use a fork to fluff up the inside of the potato, till you can separate the potato flesh.
- Drop in the cinnamon butter in each and add one more full spoonful.
- Spread brown sugar on top of them.
- Finally, sprinkle tons of mini marshmallows on top of each.
- Add pecans and a sprinkle of cinnamon on top if you like.
- Broil for the Toasted Finish
- Set oven to broil (high).
- Broil sweet potatoes for 1–2 minutes, or until marshmallows are golden brown and slightly melted. Be careful not to burn!
Texas Roadhouse Sweet Potato Calories
| Nutrient | Amount per serving |
|---|---|
| Calories | 350 kcal |
| Total Fat | 9 g |
| Saturated Fat | 3.5–4 g |
| Total Carbohydrates | 62 g |
| Dietary Fiber | 10 g |
| Sugars | 19 g |
| Protein | 6 g |
| Sodium | 105 mg |
FAQs
1. What makes Texas Roadhouse’s Sweet Potato unique compared to other restaurants?
A: The Texas Roadhouse Sweet Potato is exceptional since it is baked to tenderness and topped with an indulgent cinnamon butter and optional marshmallow topping, translating it to a savory and sweet mix.
2. Does Texas Roadhouse Sweet Potato contain any allergens?
A: Dairy may be found in the Texas Roadhouse Sweet Potato in cinnamon butter topping and marshmallows. Do not order items unless you know the ingredients in them.
3. Can you customize the toppings on the Texas Roadhouse Sweet Potato?
A: Absolutely! Texas Roadhouse’s Sweet Potato is served with or without cinnamon butter, caramel sauce, and marshmallows, so your healthiness can also be different.
4. How many calories are in a Texas Roadhouse Sweet Potato?
A: A Texas Roadhouse Sweet Potato with butter, cinnamon sugar, and marshmallows takes in about 350-400 calories, depending on the size of the serving and whether any of the sweet additions were added.
5. Is the Texas Roadhouse Sweet Potato available for takeout?
A: Texas Roadhouse Sweet Potato can be ordered on a dine-in and takeout basis. You can have it inside the restaurant or take it as an addition to the home food.
